Natrona County health and food inspections (2/20/26–2/26/26)

March 1, 2026 - 20:58

The latest round of routine health inspections conducted by the Casper-Natrona County Health Department has concluded, revealing a week of generally strong compliance alongside a few notable violations requiring correction. Inspectors visited a variety of establishments, including restaurants, grocery stores, and mobile food units, between February 20 and February 26.

The majority of businesses passed their inspections with no critical violations, demonstrating a continued commitment to public health standards. These establishments received full compliance ratings, indicating proper food handling, storage, and sanitation practices were in place.

However, inspectors did identify several issues at a small number of locations. The most common violations observed included improper temperature control for potentially hazardous foods and minor sanitation concerns related to equipment and facility cleanliness. In each instance, inspectors provided clear guidance and established timelines for corrective action. Follow-up visits will be scheduled to ensure all violations are resolved promptly.

The health department emphasizes that these routine inspections are a proactive tool to educate food service operators and protect community health. All establishments are required to post their most recent inspection report in a location visible to the public, allowing residents to make informed choices. The department encourages anyone with specific food safety concerns to contact their office directly.